Smoothie Concepts
One pack. One blender. One perfect smoothie.
Pre-portioned IQF smoothie blends, delivered cold to your kitchen — same week, across Ireland.
Lock your cost-per-cup. Eliminate fresh fruit waste. Train any new staff member in five minutes.
🚚 Same-week delivery, all Ireland
❄️ Cold-chain integrity, −18°C
📦 2.5kg trade packs
💳 14-day trade credit
The Problem
Why most cafés lose money on smoothies
Three leaks, all of them silent. Café owners we talk to recognise these on the spot.
01
Inconsistent portions
Staff free-pour fruit by sight. One cup costs €1.10, another costs €2.40. Margin disappears between freezer and blender.
02
Fresh fruit waste
Bananas brown. Berries mould. Pineapple rots. Shrink lines on smoothies often run 18–25%. You’re paying twice for one cup.
03
Prep time you can't bill
Wash, peel, chop, weigh. Two to three minutes of paid labour per cup. At Dublin wage rates, that’s another €1.20 buried.
The Concept
A single pack. Built to make one perfect smoothie.
Each pack contains pre-portioned, IQF (Individually Quick Frozen) fruit blended to a tested recipe. Tear, tip, blend, serve.
Tear
Open one pre-portioned pack. No weighing, no scooping, no guessing.
Tip
Empty straight into the blender. Add 200ml of liquid base.
Blend
30 seconds on high. Same texture, colour and taste — every cup, every shift.
Serve
One cup, one ticket, locked margin. Train new staff in under five minutes.
The Numbers
The economics, with nothing hidden
Two numbers do the work here. The trade pack price you pay us, and the all-in cup cost you sell at.
What you pay us
€1.10–1.30 / serve
Trade pack price. The cost of the IQF smoothie blend itself, delivered. Pricing tier depends on volume and account level.
Trade pricing scales with volume and account level. Your exact per-kg rate depends on your business profile.
What you pay us
€1.28–1.40 / cup
All-in cost-per-cup once you add liquid base, packaging, and finishing. Sell at €4.50–6.00.
- Smoothie blend
- €1.10–1.30*
- Liquid base (200ml)
- €0.15–0.22
- Cup, lid, straw
- €0.10–0.15
- Total all-in
- €1.28–1.40
Sell at €4.50–6.00.
Lock in roughly €3.10–4.70 of gross margin per cup, every cup. No portion drift. No fresh waste.
Margin range indicative — confirm against your own menu pricing.
65–70%
Gross Margin
The Range
Three blends. Tested for taste, costed for margin.
Each blend is built around the IQF profile most Irish cafés actually sell — not theoretical menus that don’t move.
Green Power
Spinach, mango, pineapple, banana. The bestseller in healthy-positioned cafés.
Sell at
€4.50+ per cup
Berry & Cherry Immunity
Strawberry, blackcurrant, cherry, raspberry. Strong colour, strong claim, strong margin.
Sell at
€5.50+ per cup
Berry Bliss
Strawberry, blueberry, raspberry, banana. The crowd-pleaser — works on any menu.
Sell at
€5.50+ per cup
Free Download · PDF
Get the full Smoothie Concepts Spec Sheet
The exact document we send to café and smoothie-bar buyers. Print it, share it with your kitchen, run the numbers against your current menu.
- Full pack composition for all three blends, gram-by-gram
- Worksheet to calculate your own cost-per-cup
- Cost-per-cup and margin worksheet
- Storage, handling and cold-chain specifications
- Suggested menu pricing by café format
Send me the PDF
Goes straight to your inbox. No follow-up calls unless you ask.
Ready to taste it first?
Trial pack from 10kg, delivered cold to your kitchen. Pay on first delivery, 14-day credit from the second order on.